Baked Lasagna (meat or vegetable, served with garlic bread, sautéed vegetables,
tossed green salad)

Teriyaki Chicken (marinated chicken breast served with streamed rice, sautéed vegetables, tossed green salad, rolls and butter)

Barbecue Chicken (marinated chicken breast served with rice pilaf,
sautéed vegetables, tossed green salad, rolls and butter)

Chicken Marsala (seasoned, chicken breast baked in marsala sauce with penne pasta, melted cheese, sautéed vegetables, tossed green salad, rolls and butter)

Chicken Cordon Bleu (chicken breast stuffed with ham and swiss cheese and covered with a creamy white wine cheese sauce, served with rice pilaf, sautéed vegetables, tossed green salad, rolls and butter)

Beef or Chicken Kebobs (marinated chicken or beef skewered with fresh vegetables served with steamed rice, tossed green salad, rolls and butter)

Beef Stroganoff (beef and mushrooms cooked in a rich sour cream sauce served with, egg noodles, tossed green salad, rolls and butter)

Glazed Ham (delicious glazed ham served with potatoes au gratin, sautéed vegetables, tossed green salad, rolls and butter)

Chicken or Beef Enchiladas (served with Spanish rice, refried beans, tossed green salad, tortilla chips and salsa)

Taco Bar (chicken or beef, soft and hard shells, lettuce, tomatoes, onions, cheese, sour cream, Spanish rice, refried beans, salsa)